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🍗 Paleo-friendly Grilled Chicken with Roasted Vegetables Recipe 🥕

Looking for a delicious paleo-friendly grilled chicken recipe? Try our Paleo-friendly Grilled Chicken with Roasted Vegetables recipe. It's easy to make and packed with flavor!

Paleo-friendly Grilled Chicken with Roasted Vegetables

You will need:

  • boneless skinless chicken breasts4 boneless, skinless chicken breasts
  • olive oil1 cup of olive oil
  • lemonsJuice of 2 lemons
  • garlic cloves4 cloves of garlic, minced
  • dried rosemary1 tsp of dried rosemary
  • salt and pepperSalt and pepper to taste
  • bell peppers2 bell peppers, sliced
  • zucchinis2 zucchinis, sliced
  • red onion1 red onion, sliced

Instructions

  1. First, create a marinade for the chicken by combining the olive oil, lemon juice, minced garlic, dried rosemary, salt, and pepper in a bowl. Add the chicken breasts, ensuring they are fully coated in the marinade. Leave this to marinate for at least 30 minutes, or ideally overnight in the refrigerator.
  2. When you're ready to cook, preheat your grill to medium heat. Once heated, grill the chicken breasts for about 6-7 minutes on each side, or until they are thoroughly cooked and no longer pink in the middle.
  3. While the chicken is grilling, preheat your oven to 400°F (200°C) for the vegetables. Toss the sliced bell peppers, zucchinis, and red onion in olive oil, salt, and pepper. Spread them out on a baking sheet in a single layer.
  4. Roast the vegetables in the preheated oven for 20-25 minutes, or until they are tender and slightly charred.
  5. Once everything is cooked, serve the grilled chicken breasts with a generous helping of the roasted vegetables. Enjoy this hearty, paleo-friendly dinner!

Notes

Feel free to substitute the vegetables with your favorites or whatever you have on hand. Just make sure they are paleo-friendly!

Are you looking for a delicious and healthy paleo-friendly recipe? Look no further! We have the perfect recipe for you: Paleo-friendly Grilled Chicken with Roasted Vegetables. This mouthwatering dish is packed with flavor and nutrients, making it the ideal choice for a satisfying and nutritious meal.

To make this recipe, you will need a few simple ingredients. Gather 4 boneless, skinless chicken breasts, 1 cup of olive oil, the juice of 2 lemons, 4 cloves of garlic (minced), 1 tsp of dried rosemary, salt and pepper to taste, 2 bell peppers (sliced), 2 zucchinis (sliced), and 1 red onion (sliced). These ingredients come together to create a harmonious blend of flavors that will leave you craving more.

Now, let's get cooking! Start by marinating the chicken with olive oil, lemon juice, minced garlic, dried rosemary, salt, and pepper. Allow the flavors to meld together by letting the chicken marinate for a while. Meanwhile, preheat your grill to medium heat.

Once the grill is heated, place the marinated chicken breasts on the grill and cook for 6-7 minutes on each side. This will give the chicken a nice char and lock in all the delicious flavors. While the chicken is grilling, preheat your oven to 400°F (200°C).

Next, it's time to prepare the roasted vegetables. Toss the sliced bell peppers, zucchinis, and red onion in olive oil, salt, and pepper. Spread them out on a baking sheet and roast in the preheated oven for 20-25 minutes. This will give the vegetables a beautiful caramelization and enhance their natural sweetness.

Once the chicken is cooked through and the vegetables are roasted to perfection, it's time to serve. Plate the grilled chicken alongside the roasted vegetables for a colorful and satisfying meal. The combination of the tender and juicy chicken with the flavorful and caramelized vegetables is simply irresistible.

Feel free to experiment with different vegetables to suit your taste. You can substitute the bell peppers, zucchinis, and red onion with your favorites or whatever you have on hand. Just make sure they are paleo-friendly to stay true to the paleo lifestyle.

In conclusion, this Paleo-friendly Grilled Chicken with Roasted Vegetables recipe is a must-try for anyone looking to enjoy a delicious and healthy meal. With its simple ingredients and easy preparation, it's a perfect choice for busy weeknights or weekend gatherings. So fire up your grill, preheat your oven, and get ready to indulge in a flavorful and nutritious paleo feast. Bon appétit!